Bilgilendirme: Kurulum ve veri kapsamındaki çalışmalar devam etmektedir. Göstereceğiniz anlayış için teşekkür ederiz.

Publication:
Phenological Changes of Leaf Nutrients in Vitis labrusca L. Grape Grafted on Different Rootstocks in Heavy Clay Soil Conditions

dc.authorscopusid56636934500
dc.authorscopusid6504301080
dc.authorscopusid57189711559
dc.contributor.authorKose, Bulent
dc.contributor.authorHoruz, A.
dc.contributor.authorAkinoglu, G.
dc.date.accessioned2020-06-21T13:32:15Z
dc.date.available2020-06-21T13:32:15Z
dc.date.issued2016
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Kose] B., Department of Horticulture, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Horuz] Ayhan, Department of Soil Science and Plant Nutrition, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Akinoglu] Guney, Department of Soil Science and Plant Nutrition, Ondokuz Mayis Üniversitesi, Samsun, Turkeyen_US
dc.description.abstractThe present study was conducted to determine the phenological changes in leaf nutrient contents in 10-years Vitis labrusca L. grapes grafted on 140Ru, 5BB and 5C rootstocks. In the experiment, changes of leaf macro and micro element contents from bud burst to post harvest period were investigated in the heavy clay soil conditions. Nutrient contents of leaf blades showed varied depending on the phenological stages and rootstocks (P < 0.01). P, K, Mg and Ca levels of leaf blade exhibited significant differences based on rootstocks and phenological periods between blooming and veraison. While Zn level was obtained sufficient on 5BB of grafted grapevines, it was found to be insufficient in grapevines grafted on 140Ru and 5C rootstocks. In general, grapevines were found insufficient for P, K and Mg nutrients. Total chlorophyll contents of leaves were found at high in the blooming period. Although the highest chlorophyll contents were found in the blooming period, it was determined at the lowest through to harvest. In the study, 5BB rootstock was evaluated to be favorable in terms of nutrient uptake. © 2016, Springer-Verlag Berlin Heidelberg.en_US
dc.identifier.doi10.1007/s10341-016-0279-5
dc.identifier.endpage217en_US
dc.identifier.issn0014-0309
dc.identifier.issn1439-0302
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-84974808847
dc.identifier.scopusqualityQ3
dc.identifier.startpage211en_US
dc.identifier.urihttps://doi.org/10.1007/s10341-016-0279-5
dc.identifier.volume58en_US
dc.identifier.wosWOS:000382009300009
dc.identifier.wosqualityQ3
dc.language.isoenen_US
dc.publisherSpringer Verlag service@springer.deen_US
dc.relation.ispartofErwerbs-Obstbauen_US
dc.relation.journalErwerbs-Obstbauen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subject140Ruen_US
dc.subject5Bben_US
dc.subject5Cen_US
dc.subjectChlorophyllen_US
dc.subjectGrapevinesen_US
dc.subjectPlant Nutrientsen_US
dc.subjectRootstocken_US
dc.subjectVitis Labrusca Len_US
dc.titlePhenological Changes of Leaf Nutrients in Vitis labrusca L. Grape Grafted on Different Rootstocks in Heavy Clay Soil Conditionsen_US
dc.title.alternativeVeränderungen der Nährstoffgehalte im Blatt der Rebe (Vitis labrusca L.) auf verschiedenen Unterlagen bei Anbau auf schwerem Lehmboden in Abhängigkeit vom phänologischen Stadiumen_US
dc.typeArticleen_US
dspace.entity.typePublication

Files