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Corrigendum to “Research Note: Effects of Fermented Vegetable Extract Supplementation via Drinking Water on Growth Performance, Immune Function, and Antioxidant Status in Broiler Chickens” [Poultry Science, Volume 104/Issue 10, 105583] (Poultry Science (2025) 104(10), (S0032579125008259), (10.1016/J.psj.2025.105583))

dc.authorscopusid15623917400
dc.authorscopusid55360610300
dc.authorscopusid57483573000
dc.authorscopusid58989480100
dc.authorscopusid35145780300
dc.authorscopusid59895750700
dc.authorscopusid57192553676
dc.contributor.authorYu, H.
dc.contributor.authorKhanum, S.
dc.contributor.authorAli, M.M.
dc.contributor.authorRahman, A.
dc.contributor.authorHayat, Z.
dc.contributor.authorWaqas, M.
dc.contributor.authorRiaz, R.
dc.date.accessioned2025-12-11T00:35:51Z
dc.date.issued2025
dc.departmentOndokuz Mayıs Üniversitesien_US
dc.department-temp[Yu] Hairui, College of Biology and Oceanography, Weifang University, Weifang, Shandong, China; [Khanum] Sadia, University of Veterinary and Animal Sciences, Lahore, Lahore, Punjab, Pakistan; [Ali] Muhammad Mohsin, University of Veterinary and Animal Sciences, Lahore, Lahore, Punjab, Pakistan; [Rahman] Abdur A., College of Biology and Oceanography, Weifang University, Weifang, Shandong, China, University of Veterinary and Animal Sciences, Lahore, Lahore, Punjab, Pakistan; [Hayat] Zafar, Department of Animal Science, University of Sargodha, Sargodha, Punjab, Pakistan; [Waqas] Muhammad, Department of Poultry Production, University of Veterinary and Animal Sciences, Lahore, Lahore, Punjab, Pakistan, Department of Animal Nutrition and Nutritional Diseases, Ondokuz Mayis Üniversitesi, Samsun, Turkey; [Riaz] Roshan, Department of Animal Nutrition and Nutritional Diseases, Kafkas Üniversitesi, Veteriner Fakültesi, Kars, Turkey; [Sajid] Muhammad Sohail, University of Veterinary and Animal Sciences, Lahore, Lahore, Punjab, Pakistan; [Khan] Muhammad Tahir, Yunnan Animal Science and Veterinary Institute, Jindian, Panlong District, China; [Zafar] Muhammad Shahbaz, University of Veterinary and Animal Sciences, Lahore, Lahore, Punjab, Pakistanen_US
dc.description.abstractBrief comments on the currently published content and the respective corrections. Due to a human error, Table 1 of the article contains an incorrect labeling of parameters: The term “feed intake” was mistakenly written in place of “body weight”, And “body weight” was written in place of “feed intake.” This mislabeling does not affect the actual data or the conclusions of the study, as this error is limited to the within-table heading only, and there are no mistakes in the results, discussion, or conclusions of the manuscript. The data itself remains accurate, but may cause confusion for readers and misinterpretation of the results. To uphold the integrity of the scientific record, we kindly request that a corrigendum be issued to correct this labeling. You are requested to please interchange feed intake with body weight and body weight with feed intake within Table 1 only on page number 3. For your kind reference, we have attached a marked screenshot of the table indicating the specific corrections needed. The corrected table is as follows. We sincerely apologize for this oversight and appreciate your understanding and support in addressing this matter. Thank you very much for your attention and kind cooperation. © 2025 The Authorsen_US
dc.identifier.doi10.1016/j.psj.2025.105753
dc.identifier.issn0032-5791
dc.identifier.issn1525-3171
dc.identifier.issue12en_US
dc.identifier.scopus2-s2.0-105020255688
dc.identifier.scopusqualityQ1
dc.identifier.urihttps://doi.org/10.1016/j.psj.2025.105753
dc.identifier.urihttps://hdl.handle.net/20.500.12712/37731
dc.identifier.volume104en_US
dc.identifier.wosqualityQ1
dc.language.isoenen_US
dc.publisherElsevier Inc.en_US
dc.relation.ispartofPoultry Scienceen_US
dc.relation.publicationcategoryDiğeren_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.titleCorrigendum to “Research Note: Effects of Fermented Vegetable Extract Supplementation via Drinking Water on Growth Performance, Immune Function, and Antioxidant Status in Broiler Chickens” [Poultry Science, Volume 104/Issue 10, 105583] (Poultry Science (2025) 104(10), (S0032579125008259), (10.1016/J.psj.2025.105583))en_US
dc.typeErratumen_US
dspace.entity.typePublication

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